Montana Angus Prime Rib Roast Recipe
The perfect roast recipe for Christmas Eve dinner
Goode serves a prime rib roast as the main course. | Photo by Jeremiah and Rachel Spray Photography
Montana Angus Prime Rib Roast
INGREDIENTS
5-7 pound rib roast
2 hours before cooking, rub roast all over with olive oil
Then, rub all over with a mixture of:
6 cloves garlic, minced
1 tsp fresh rosemary
½ tsp fresh thyme
½ tsp sea salt
½ tsp pepper
INSTRUCTIONS
Roast bone side down. Start at 500 degrees for 15 minutes, then 325 degrees. Roast 15 minutes per pound. Remove from oven, tent with foil, and let sit 30 minutes prior to carving.
As seen in Christmas Eve at the McDonald Ranch.
